|
|
|
Fette, Öle, Saucen (10 g = 2 TL) |
Kalorien |
Fett(g) |
|
Butter |
77 |
8 |
|
Halbfettbutter |
37 |
4 |
|
Margarine |
75 |
8 |
|
Halbfettmargarine |
38 |
4 |
|
Distelöl |
92 |
10 |
|
Maiskeimöl |
93 |
10 |
|
Olivenöl |
92 |
10 |
|
Sonnenblumenöl |
90 |
10 |
|
Kokosfett |
92 |
10 |
|
Salatmayonnaise, 50 % |
49 |
5 |
|
Remoulade, 80% |
72 |
8 |
|
Pesto |
60 |
6 |
|
Sauce Bearnaise |
46 |
4 |
|
Thousand-Islands-Sauce |
30 |
3 |
|
Soja-Sauce |
7 |
0,1 |
|
Tomaten-Ketchup |
11 |
0,1 |
|
Senf |
11 |
0,6 |
|
|
